2 (9 inch) prepared graham crackers
1 cup peanut butter
1 cup white sugar
1 teaspoon vanilla extract
1 (9 inch) prepared chocolate cookie crumb crust
1/2 cup confectioners' sugar for dusting
Prepare the graham cracker crust as directed on package. Sprinkle the peanut butter, white sugar and vanilla extract on top. Add the chocolate crust and decorate with confectioners' sugar.
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch pie pan.
In a small bowl, mix the milk chocolate chips and cocoa powder. Watch Now
Pour peanut butter mixture into the prepared pie crust. Watch Now
Bake pie in preheated oven for 1 hour.