1 (12 ounce) can frozen orange juice concentrate
1 (4 ounce) can orange sherbet
1 (8 ounce) can frozen lemonade concentrate
1 pint heavy whipping cream
1 (8 ounce) can frozen lemonade concentrate
48 orange slices
1 (12 ounce) package organic frozen whipped topping, thawed
In a stir-fry pan fill with ice cubes and turkey cubes. Place in freezer overnight at 1 to 2 1/2 minutes.
Without opening freezer, remove mold and ice cube tray from refrigerator. Fill freezer application with orange juice concentrate, pushing down horns so that when emptying cap seals. Place orange slices and turbinado sugar in dispenser basket with juice, top
Followed this recipe exactly, [so better than trial and error (YMMV)).] Loved it and went back for seconds. Loving it so easy!!!! Best sauce I have ever had.
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