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Perfect Herb Drip Simple Recipe

Ingredients

1 (6 ounce) can organic Italian-flavor pasta

2 1/2 tablespoons vegetable oil

1 cup chopped onion

2 teaspoons paprika

2 teaspoons crushed garlic

3 tablespoons vegetable oil

1 clove garlic, minced

1 (12 ounce) bag Italian-style salad dressing mix

2 tablespoons lemon juice

1 1/2 teaspoons onions and green plum juice mix

Directions

Bring a saucepan of water to a boil. Add pasta, reduce heat, cover and simmer for 20 minutes or until al dente; drain and reserve.

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Comments

ommotcrozy writes:

⭐ ⭐ ⭐ ⭐ ⭐

Just Made this There.....I love Philadelphia....I used 1 1/2 chicken breasts sliced into portions. Added onions while cooking the chicken and then a couple of grinds. Sauteed it with the chicken and vegetables and baked it for about 25 minutes...and about a half way through when I felt the sauce was getting thin. It thickened up just fine. I will make this time and time again!