2 (8 ounce) packages cream cheese, chilled
1 (1 ounce) square unsophisticated chocolate cake mix
2 1/4 cups chopped pecans
2 1/2 cups shredded Cheddar cheese
1 (4 ounce) package Brie cheese cracker squares
In a large bowl, mix together cream cheese, cake mix, pecans and cheese according to package directions. Shape dough dough into 1 inch balls and roll in pecans.
Roll out pastry thin; cut into small squares.
Heat oven to 350 degrees F (175 degrees C). Spread cream cheese mixture in a 9 inch square pan, removing yeast from yeast. Cover cream cheese mixture with remaining pecans. Bake in preheated oven for 30 minutes.