Easy Spiced Orange Recipe

Ingredients

1/2 cup heavy cream

1/2 cup sliced almonds

1/4 cup pumpkin seeds

1/3 cup orange juice

1 tablespoon orange zest

1 tablespoon lemon juice

1 teaspoon lemon zest

1 tablespoon orange marmalade

1/3 cup chopped fresh parsley

1/2 lemon, juiced

Directions

In a blender or food processor, combine the cream, almonds, pumpkin seeds, orange juice, orange zest, lemon juice and lemon zest. Blend until smooth. Pour into two slow cooker or microwave-safe serving dishes.

Cover and cook on low for 8 hours.

Comments

amy writes:

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I added half of a large white onion and about two cloves of diced garlic. I also added a teaspoon of each. I lightly toasted the pasta and let it rise while I made the soup. I may reduce the pepper some more next time and also make sure the flour is thoroughly incorporated before continuing. I found that my white wine was drying out and I was wanting more thickener.

Easy Spiced Orange Recipe

Ingredients

Directions

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