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Chicken Dip II Recipe

Ingredients

1 (14 ounce) can evaporated milk

1/4 cup brown sugar

1/4 cup green sugar

1/4 cup red sugar

1/4 cup lemon juice

Directions

In a medium saucepan, combine evaporated milk, brown sugar, green sugar, red sugar, lemon pot. Bring to a boil over medium heat. Boil for 1 minute. Remove from heat; stir in lemon juice.