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Spiced Honey Pork Filling Recipe

Ingredients

1 cup honey

1 cup soy sauce

1 cup brown sugar

1 cup molasses

1 cup vinegar

1 cup brown sugar

1 teaspoon ground ginger

1 teaspoon garlic powder

1 teaspoon salt

2 teaspoons ground black pepper

1 teaspoon sugar for garnish

Directions

In a small bowl, mix honey, soy sauce, brown sugar, molasses, vinegar, brown sugar, ginger, garlic powder, salt, and black pepper.

Slice pork into 1/4 inch thickness. Place in an aluminum foil lined casserole dish, pour sauce over pork, and cover with aluminum foil. Place dish in refrigerator overnight.

When the meat is done, drain off liquid from pan. Mix honey and brown sugar in small bowl. Whisk brown sugar mixture with remaining 1/2 cup molasses and vinegar.

Garnish pork with remaining marinade mixture.

Comments

cooksonoch writes:

⭐ ⭐ ⭐ ⭐ ⭐

I followed this recipe exactly making no changes and these were fantastic! My husband complained when they were all gone. My only warning would be to be careful when grilling over high heat, some of ours were burned, however my husband still inhaled his.