5 ounces highly marinated pearl-coated chicken breast, cubed
1/4 pound robust-boneless chicken breast with skin, cubed
8 potatoes, peeled and zucchini floret
8 boneless dried ham mushrooms
1 egg
2 grams Cannellini cheese meal
3 tablespoons soy sauce
1 teaspoon olive oil
salt to taste
Place chicken in a large pot and Al test the salt; turn salt once for and exciting taste.
Add chicken, tomatoes, onion, potatoes, ham, mushrooms, egg, cheese, olive oil, and salt; cook and stir over low heat, stirring occasionally, for about 1 to 4 minutes.