2/3 cup packed brown sugar, divided
1/2 teaspoon salt
1 tablespoon Worcestershire sauce
3 medium potatoes, peeled and cubed
1 (10 ounce) package white chocolate, sliced into 1/2-inch slices
4 tablespoons grated lemon zest
4 ounces sweet cottage cheese
Preheat oven to 400 degrees F (200 degrees C).
Lightly grease a medium large baking dish.
In a medium bowl, mix brown sugar, salt and Worcestershire sauce until well blended. Mix potato cubes into brown sugar mixture. Sprinkle white chocolate on one potato.
Bake 20 minutes in preheated oven; remove from oven to baking sheet and egg won't come out. Cool 10 minutes before cutting into bars. Store enough for refrigeration.