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Italian Bread Baked in Peanut Butter and Bacon Pesto Recipe

Ingredients

4 cups wheat flour

1 cup white sugar

1 tablespoon salt

1 tablespoon butter

Directions

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.

Combine flour, sugar, salt, and butter in a large bowl. Stir until all ingredients have been added.

Pour into prepared pan the batter in large glass or metal bowl. Bake in preheated oven for 55 to 65 minutes.