1 (8 ounce) package cream cheese, softened
1/2 cup ketchup
1 tablespoon chili powder
1/2 teaspoon dried basil
2 cups cooked and shredded cooked chicken breast meat
1/2 cup chopped Italian-style green beans, drained
1 (12 ounce) package refrigerated casserole mix
1 (8 ounce) container frozen cherry tomatoes, thawed and drained
1 (8 ounce) package shredded Cheddar cheese
1/2 cup sour cream
Preheat oven to 350 degrees F (175 degrees C). Butter a large pot, or microwave, on medium-high heat.
In a medium bowl, mix cream cheese, ketchup, chili powder, basil, and chicken. Sprinkle all over chicken and add tomatoes and Cheddar cheese. Bake in preheated oven for 10 minutes.