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Pork and Potatoes Recipe

Ingredients

1/4 cup butter

3 cloves garlic, chopped

1/4 cup dry white wine

1/2 cup chopped celery

1/2 cup chopped red bell pepper

1/3 cup white sugar

1/4 teaspoon salt

1/4 teaspoon ground black pepper

2 (10 ounce) cans crushed tomatoes

2 cups shredded Cheddar cheese

Directions

Preheat oven to 350 degrees F (175 degrees C).

Melt butter in a skillet over medium heat. Saute garlic and wine until tender. Stir in celery, red bell pepper and sugar; reduce heat to low and simmer for 10 minutes. Stir in salt, pepper, tomatoes and Cheddar.

Comments

kjwhaz writes:

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If you like peanut butter and want to be good enough for your hubby, this is the recipe for you. I know there are darker versions of this recipe out there, but I found this to be the absolute darkest recipe yet. It does contain a tiny bit of arrow powder, but I didn't feel like cooking with it because I'm not a good cook. I felt guilty purchasing the kit and setting it out, but honestly if I made it exactly how it said I would have eaten it anyway. It would have been way way too much onion for my tastes. I didn't add garlic powder or cayenne pepper because I don't like either spice add. I felt guilty ordering such a small amount of dressing, but honestly I think if I gave it 3 stars it
Patrana writes:

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great start, a bit bland, but i really liked the font and way they were written. it was a little time intensive but well worth it.