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Tater Tot Down with Soft-Shell Dipping Sauce Recipe


1 (8 ounce) package cream cheese (see Note)

1 cup light cream

1/2 cup mayonnaise

1 teaspoon garlic powder


In a large saucepan, heat cream cheese until melted, stirring constantly. Stir in cream, mayonnaise, and garlic powder. Reduce heat to medium-low; simmer for one hour.