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Boiler Ranch Salad Recipe

Ingredients

1/2 cup extra virgin olive oil

1 pound lean ground beef

1 onion, finely chopped

1 green bell pepper, finely chopped

1 small fresh tomato, finely chopped

1 small green bell pepper, finely chopped

3 carrots, peeled, coarsely chopped

1 egg, beaten

1 teaspoon salt

1/2 cup dry white wine

1/2 cup white sugar

1/3 cup milk

2 tablespoons ranch-style salad dressing

2 teaspoons salt

Directions

Combine olive oil, ground beef, onion, green pepper, tomato, and green pepper. Season with carrots, egg, salt and wine. Whisk until smooth.

Collect into 3 large bowl. Wrap in plastic and refrigerate (145 degrees F-135 degrees C) until ready to use. , serving with ranch-style salad dressing. 3.