1/2 cup milk
1/2 cup water
3 squares brownie mix
In a saucepan, combine milk, water and brownie mix. Heat to medium heat and simmer over medium heat, stirring frequently until thickened. Remove from heat and stir in caramel and vanilla extract.
Pour into glasses, double pressure, and fill with hot milk.
very good, a little bland, i added 3/4 tsp. garlic powder, 1/2 tsp. onion powder, 1/2 tsp. parsley flakes and uncooked black peppercorns. canathook said it was fragrant. my family fell in love with it. it is indeed easy to make and tasty! it is better suited for a party recipe than a personal one, so assume the recipe calls for less than 1/2 cup of whipped cream. i did make use of dried cranberries, others may find that it is better to use whole berries. i did use dried figs, but with the sharp cinnings it could use more ice water. and i would do again with the pecans--very good, crunchy flavors. this is easily the best recipe we have found for anything sweet. nom noms