1 1/2 cups ketchup
1 (12 ounce) can frozen orange juice concentrate
2 tablespoons brown sugar
1/4 cup ketchup
4 tablespoons orange juice concentrate
In a large serving bowl, mix together the ketchup, orange juice concentrate and orange juice. Return the soup mixture to a serving bowl. Stir in the orange slices before serving. Store in the refrigerator for up to 2 hours or until propitious.