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Baked Salmon with Pimento Cheese Recipe

Ingredients

1 tablespoon butter

3 tablespoons Worcestershire sauce

1/2 teaspoon seasoning salt

1 teaspoon paprika

1 pinch ground black pepper

3 teaspoons minced fresh parsley

2 pounds salmon steaks

Directions

Place butter in a large pan or skillet over medium heat. Select skillet, and cook 1 to 2 minutes on each side or until butter is melted. Stir in Worcestershire sauce, seasoning salt, paprika, pepper, and parsley. Reduce heat to medium, and cook, stirring, for 5 minutes.

Place salmon steaks in the pan, and cook 1 to 2 minutes on each side or until pink and cooked through. Remove salmon from pan, and place on a serving platter. Serve steaks with butter sauce.

Comments

RPaatta writes:

In a poor state of disrepair. Much less so than a new car. While OEM bolts and nuts are good, I found new ones to use. They're a hit at parties and seem to work well. I'm using this mod to make burgers using my turkey gravy. Simple and a nice way to flavor meat.