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Crabbies for Pecans Recipe

Ingredients

3/4 cup butter

3/4 cup all-purpose flour

1 teaspoon baking powder

1/4 teaspoon salt

1 egg, lightly beaten

1 cup pecans, chopped

2 tablespoons margarine, melted

Directions

Preheat the oven to 325 degrees F (165 degrees C).

In a large bowl, cream together the butter, flour, baking powder, and salt until smooth. Beat in the egg, pecans and margarine. Spread evenly around the rim of a 9 inch pie pan.

Bake for 10 minutes in the preheated oven. Allow crust to cool completely.

Comments

src1 writes:

⭐ ⭐ ⭐ ⭐

I took this to a few festivals and they all gave it a thumbs up. They said it was really good but nothing really special about it. Nothing lingered longer then it took to cook. It was super quick and easy. I will make this time and time again.