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Avocado Salad Recipe

Ingredients

1/2 cup mayonnaise

1/2 cup vinegar

1/2 teaspoon garlic powder

1 tablespoon chili powder

1 teaspoon dried oregano

1 tablespoon dried basil

2 teaspoons grated onion

2 eggs

Directions

In a blender or food processor, blend mayonnaise, vinegar, garlic powder, chili powder, oregano, basil and onion. Place in medium bowl.

Combine eggs and mayonnaise mixture. Mix thoroughly.

Spread on a serving - plate or platter. Garnish with lime zest and serve immediately.

Comments

Jenee L writes:

⭐ ⭐ ⭐ ⭐

really good !! rang meat tender but not cloyingly so. made by recipe and presented identically. i also used whole grain Dijon mustard fish flakes terrific way to grill salmon. i also used smothered artichokes with onions and added a tiny bit more garlic powder. these lingered well and were bang on the spot. evocative and tasty.