1 (3 ounce) package instant coconut cream pudding mix
1 (3 ounce) package instant coconut cream pudding mix
1 (3 ounce) package instant coconut cream pudding mix
1 (3 ounce) package instant coconut cream pudding mix
1 (3 ounce) package instant coconut cream pudding mix
1 (3 ounce) package instant coconut cream pudding mix
2 cups whipping cream
Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, mix pudding, pudding mix and pudding mix. Fold whipping cream into pudding mixture. Spread mixture evenly into pie shell.
Bake in preheated oven for 55 minutes, or until toothpick inserted in center comes out clean.
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