1/2 cup butter flavored shortening
1 1/2 cups white sugar
1 cup packed light brown sugar
3 eggs
2 cups bread flour
3/4 cup white sugar
1 teaspoon baking powder
1 cup milk
1 teaspoon salt
1 teaspoon vanilla extract
1 cup milk chocolate syrup
1 (12 ounce) package frozen whipped topping
In a medium saucepan, mix butter, brown sugar, eggs, white sugar, flour, brown sugar and baking powder. Stirring until the mixture is completely covered, let cool for several minutes. Set aside.
In a large bowl, cream together the melted butter, 1, white sugar, eggs, and brown sugar until smooth. Beat in the flour mixture, stirring constantly. Beat in the milk and salt. Stirring constantly, blend in the vanilla and milk chocolate syrup. Pour batter into prepared loaf pan.
Bake in the preheated oven for 35 minutes. Brush lightly with remaining butter mixture and cool completely. Cut into squares.
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