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Coconut Curry Recipe

Ingredients

1/2 cup butter

1 tablespoon brown sugar

1 tablespoon curry powder

1 teaspoon salt

1 teaspoon vanilla extract

1/2 cup chopped fresh parsley

1/2 cup chopped green onions

1/2 cup chopped fresh pineapple

1/2 cup chopped almonds

1/2 cup chopped walnuts

Directions

Heat butter in a saucepan over medium heat. Stir together brown sugar, curry powder, salt, vanilla, parsley, green onions and pineapple. Reduce heat and simmer, stirring occasionally, for 1 minute.

Stir in almonds and walnuts. Simmer for 1 minute, stirring occasionally.

Comments

Cimirin writes:

⭐ ⭐ ⭐ ⭐ ⭐

I've made this variation of "off the hook" style bread twice now. Both times it's been a hit.