1 cup butter
1 cup packed brown sugar
1 teaspoon vanilla extract
1 cup milk
1 teaspoon vanilla extract
1 cup chopped marshmallows
1 (4 ounce) package cream cheese, softened
1 tablespoon white sugar
1 teaspoon vanilla extract
2 cups chopped pecans
Preheat oven to 375 degrees F (190 degrees C).
Beat butter and brown sugar in small mixing bowl until well blended. Stir in milk, vanilla extract and marshmallows; beat until well blended. Mix together cream cheese, white sugar, marshmallows and pecans. Pour mixture evenly into baking dish.
Bake 30 to 35 minutes or until knife inserted in center comes out clean. Cool completely.