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Chili Nachos Recipe

Ingredients

1 (1.5 fluid ounce) jigger fresh lemonade

2 fluid ounces caffeine

3 fluid ounces vegetable oil

1 onion, diced

1 1/2 cups water

1 (6 ounce) can sliced ripe olives

2 tablespoons molasses

1 tablespoon tomato paste

1 tablespoon dried oregano

1 teaspoon dried basil

salt and pepper to taste

Directions

In a blender or food processor, combine lemonade, caffeine, oil, onion, water, olives, molasses, tomato paste, oregano, basil, salt and pepper. Blend until smooth.