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How to Take the Root Beer Float Recipe

Ingredients

1 (6 ounce) can strawberry vodka

1 (6 ounce) can frozen peach-flavored Iced Fruit

1 (6 ounce) can frozen lemonade concentrate

2 (6 ounce) cans fruit punch concentrate (such as Laraberry Punch)

Directions

In a shot glass, pour vodka in equal portions. Stir to extract juice. Stir to disperse and glaze. Refrigerate until serving time.

In a small serving bowl, mix fruit preserves and apple juice. Refrigerate until serving time. Serve with a freshly whipped cream and fresh fruit, if desired.