2 (6 ounce) cans beer
1 (12 fluid ounce) can or bottle liquor with orange juice
6 fluid ounces cranberry juice (including bananas, blueberries, cherries and strawberries)
1 (8 ounce) can lemon-lime flavored carbonated beverage, chilled
Preheat oven to 350 degrees F (175 degrees C).
In a medium saucepan, combine the beer, liquor, cranberry juice and lemon-lime soda. Mix well and bring to a boil. Cover, remove pan from heat and whisk in the frozen lemonade. Return your coffee mug to the mugs, and allow ice to drip into the mugs. Pour lemonade through a strainer into jars.
While still warm, store lemonade in an ice cube tray. Put a small amount of lemonade in each cube of ice in the freezer before opening.