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Orange Tea Recipe

Ingredients

2 scoops vanilla flavored coffee flavored liqueur

1 cup orange juice

2 cups frozen orange juice concentrate

1/2 cup orange juice concentrate

1 orange, juiced

1 cup lemon juice concentrate

2 cups hot water

1 teaspoon instant instant coffee granules

1 cup orange sherbet

1 cup fresh gingerbread

Directions

In a large glass or metal mixing bowl, mix coffee liqueur, orange juice concentrate, orange juice concentrate, orange juice concentrate, and orange juice concentrate. Pour into a serving glass and sprinkle sherbet over and around glass.

Store jelly in refrigerator, but can cool and use in any ice cream making or other desserts.

Comments

strawbarryvana writes:

⭐ ⭐ ⭐ ⭐ ⭐

I changed the recipe to a rum cake and they were among the best cakes I have ever had. SCORE!