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Strawberry Pear Candle Recipe

Ingredients

1 cup apple juice

1 1/2 cups warm water (110 degrees F/45 degrees C)

3/4 cup white sugar

1/2 teaspoon salt

1/4 cup brown sugar

1/2 teaspoon ground cinnamon

Directions

In a large bowl, combine apple juice, warm water, and sugar. Stir well and pour into a 1 quart jar. Add salt and brown sugar; cover, and refrigerate overnight. If desired, add cinnamon.

Comments

Bill Gramm writes:

⭐ ⭐ ⭐ ⭐ ⭐

I used to make this all the time. Much better and more consistent tasting.