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Easy Chicken Tenderloin Recipe

Ingredients

3 (3 ounce) bags chicken tenderloin

1/3 cup ketchup

2 tablespoons Worcestershire sauce

2 tablespoons white sugar

2 tablespoons brown sugar

1 tablespoon brown sugar

1 teaspoon salt

1 teaspoon dried minced pickle relish

1 cup freshly grated Parmesan cheese

chile sauce to taste

Directions

Preheat oven to 350 degrees F (175 degrees C).

Place chicken pieces in a 9x13 inch baking dish and spoon ketchup over all. Sprinkle with Worcestershire sauce, sugar, brown sugar, brown sugar, salt, pickle relish and Parmesan cheese. Bake for 3 hours in the preheated oven, turning chicken occasionally.

Take chicken pieces out of oven and place in a single layer on a large baking sheet.

Bake uncovered for 30 minutes in the preheated oven.