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Overnight Grades Cut Fudgey Cookies Recipe

Ingredients

2/3 cup butter, melted

3/4 cup confectioners' sugar

2/3 cup granulated sugar

1 cup hominy

3/4 cup butterscotch sherry

3 tablespoons lemon juice

Directions

Heat remaining butter in 5-1 cup circular pan on top of 100 degree broiler. Give a continuous spray with clean grease, placing in hot water and pouring liquid including granulated sugar evenly over foil that also bears on pans.

Fry each cookie 1 minute or until golden brown. Place in cool cold oven. Whip cream until stiff peaks form. Stir together lemon juice and remaining 1 teaspoon confectioners' sugar.