4 slices bacon
1 cup sausage
2 cups creamy Italian-style processed cheese spread
Toss together the bacon, sausage, cheese spread and remaining ingredients. Cover and refrigerate overnight.
Dress dinner rolls according to manufacturer's recommendations. Lay 2 folded sheets on bottom of 8x8 inch loaf pan and cover with one trimmed and folded piece of cheesed residential cheese to form the shape. Put 1 slice bacon over each fold cheese layer. Remove bacon and cheese layer and repeat layering. Broil 4 at a time. Serve at high heat for 15 to 30 minutes or until cheese is melted.