1/4 cup chopped onion
1/2 cup chopped celery
1 dash garlic powder
1/2 teaspoon chopped fresh parsley
1 pod minced clams, drained
1/2 teaspoon salt-free lemon juice
1 dash hot pepper sauce
1 cup butter
1 (1.25 ounce) package Italian bread mix
1 (9 ounce) package Italian cheese spread
1 teaspoon dried parsley
1 teaspoon dried Italian pepper
1 teaspoon dried basil
1/4 teaspoon dried thyme
1/2 teaspoon dried sage
In a mixing bowl, combine onion, celery, garlic powder, parsley, clams, salt, lemon juice, hot sauce, butter, cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread, Italian cheese spread
Rub them thoroughly with olive oil, and sprinkle them with parsley, Italian pepper, basil, and thyme.