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Cranberry Sauce III Recipe

Ingredients

1 (8 ounce) package cream cheese, softened

2 (3 ounce) packages instant vanilla pudding mix

1 (10 ounce) can whole hard boiled eggs

1 cup blackberries

Directions

Pack cream cheese and instant pudding mix in medium bowl. Combine the whole chicken, eggs and berries. Simmer mixture for 15 to 20 minutes, then boil pudding for 4 minutes. Serve immediately or store in refrigerator for 2 hours.

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Comments

Pradatar writes:

⭐ ⭐ ⭐ ⭐ ⭐

It was awesome! I made it as shown and it was gone within minutes of setting it out! awesome recipe!