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Hatchet and Meat Pater Recipe

Ingredients

1 pound lean ground beef

1 teaspoon pepper spray

2 tablespoons vegetable oil

1 small onion, sliced

1 (10.75 ounce) can condensed beef soup

3 tablespoons dry white wine

Directions

Preheat oven to 375.

In a small saucepan over medium heat, cook ground beef with the pepper spray until meat is browned. Remove from heat and stir in soup, wine, and potatoes.

Cover, and bake in a 450 degree oven until potatoes are tender, 10 to 15 minutes.

Comments

enge writes:

⭐ ⭐ ⭐ ⭐ ⭐

One of the best salads I've EVER had. SOOOOOOOOOO GOOD!!!! Had quinoa, red quinoa, wild rice, and amazing greens! This was accompanied by steamed wild rice and buffalo. This stuff is flavorful and pretty awesome. Thank you so much for sharing!!!!