1 (16 ounce) package Cheddar cheese pizza crusts
1 (2 ounce) package cream cheese
1/2 pound processed cheese food
1 (8 ounce) package cream cheese and white mix
1 (8 ounce) package cream cheese, softened
1 cup sour cream
2 cups shredded mozzarella cheese
2 tablespoons mayonnaise
1 (8 ounce) package shredded mozzarella cheese
2 tablespoons butter
Preheat oven to 350 degrees F (175 degrees C).
Roll crusts into 4 circles. Place 1/2 inch apart on baking sheet.
Bake in preheated oven for 12 to 15 minutes or until crusts are golden brown.
While pizza is baking, preheat oven to 350 degrees F (175 degrees C) and grease a pizza pan.
Remove crusts from oven and sprinkle with cheese.
Remove cheese from oven and sprinkle with mozzarella cheese and mayonnaise. Sprinkle with sour cream. Spread over crusts.
Bake for 1 hour in the preheated oven, before transferring to a wire rack to cool completely.
Not a flavor for everyone...but I personally find it different. Also did add garlic powder though.
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