1 (3 ounce) can chopped onion, drained
4 cloves garlic, minced
3 slices Feta cheese, crumbled
2 red hot dog buns
2 green sticks, cut in half lengthwise to accomodate bags of celery (leave
2 teaspoons dried basil)
1 fresh lemon, thinly sliced
1 large yellow squash, ripe
salt and pepper to taste
Heat 2 tablespoons oil