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Beef and Pork Recipe

Ingredients

1 1/2 pounds beef sirloin tip steaks

1 tablespoon olive oil

1 onion, thinly sliced

3 cloves garlic, minced

1/2 teaspoon salt

1 teaspoon dried oregano

1/2 teaspoon dried rosemary

1/2 teaspoon dried sage

3 tablespoons paprika

3 tablespoons dried tarragon

1/4 teaspoon dried rosemary

1/4 teaspoon dried thyme

1/4 teaspoon salt

1/4 teaspoon dried basil

1/8 teaspoon dried tarragon

3/4 cup tomato paste

Directions

Season beef with olive oil and onion. Season with garlic, salt, oregano, rosemary, sage, paprika, tarragon, oregano, rosemary, sage, paprika, tarragon, oregano, rosemary, sage, paprika, tarragon and tomato paste. Pour over beef and onion steaks.

Preheat oven to 350 degrees F (175 degrees C).

Bake steaks in preheated oven for 30 minutes, basting occasionally with tomato sauce.