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El Farfelbero Recipe

Ingredients

3 fluid ounces dry apple cider

1 fluid ounce apricot brandy

1 (1.5 fluid ounce) jigger vanilla extract

2 beers

3 fluid ounces vodka

Directions

Champ with 2 alcohols and 3 flavoring fluids.

Fill a dark glass filled with ice cubes. Pour apple cider, apricot brandy and syrup. Shake vigorously, strain into cocktail glass. Dispense with bitters and serve.

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