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Chocolate Chip Cookies IV Recipe

Ingredients

1 cup margarine

2 1/2 cups white sugar

2 eggs

1 (11 ounce) package instant vanilla pudding mix

1 cup margarine, melted

1 teaspoon vanilla extract

1 teaspoon lemon extract

Directions

In a large bowl, cream together the margarine and sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the pudding mix, margarine, lemon extract and lemon extract; blend well. Transfer the mixture to the greased 9-inch-square baking dish.

Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.