Moscow Chardner Folderts Recipe

Ingredients

2 ears Paolo Brancato or Parmesan cheese, sliced

1 medium onion, chopped

1 cup water

1 tablespoon vinegar

1/2 cup white wine

3 tablespoons shortening

4 tablespoons olive oil

1 (16 ounce) can sweet Italian-style diced tomatoes

1 dash garlic salt

1 teaspoon dried parsley

1/2 teaspoon dried thyme

1 teaspoon dry mustard

1 1/2 teaspoons dry thyme

1/2 cup finely chopped carrots

1 cup finely chopped onions

1/4 teaspoon dried basil

1/4 teaspoon salt

1 1/2 tablespoon dry black pepper

1/4 teaspoon brown sugar

1/4 teaspoon dried oregano

1 (28 ounce) can whole peeled tomatoes, drained

1/2 cup chopped, cooked chicken breasts

1/4 cup grated Parmesan cheese