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Molasses Syrup Sweet and Sour Cream Recipe

Ingredients

2 (8 ounce) packages mixed pickle, yellow, green and orange flavored crystallized molasses

1 teaspoon prepared horseradish

1/4 teaspoon salt

1/4 teaspoon crushed red pepper

2 tablespoons brown sugar

2 teaspoons lemon juice

Directions

In a glass or metal bowl, mix mixed candies, horseradish, crushed red pepper and brown sugar. Add horseradish mixture, mixing. Pour cherry syrup over mixture. Chill in refrigerator. Serve at room temperature.