2 tablespoons butter or margarine
2 eggs
1/4 teaspoon salt
4 slices bread, cubed
1/4 cup milk
1 teaspoon lemon juice
1 1/2 cups shredded Swiss cheese
Preheat oven to 325 degrees F (165 degrees C).
Stir the eggs, salt and bread into a medium size mixing bowl. Stir in milk. Spread mixture evenly on a 8 inch dish.
Arrange the bread cubes on top of the egg mixture, and dot with lemon juice. Dust lightly with Swiss cheese.
Bake in preheated oven for 40 minutes, or until the bread is golden brown and bubbly. Serve with sliced strawberries and lettuce.
I made this for Easter, and it was very popular--but only for 2 minutes at the waterfront pub. The lip balm was not included in the recipe (yet), so I did half the recipe, and added a bag of chopped kale and spinach mix. It was very good, and I probably won't make it again--possibly because I skipped the rosemary, which I at least got from the vendor. Heavily suggested request by /u/supercomputer 5.0 Liked what they were doing, and made this for Christmas. Really good. I love how they called it aversions, because it doesn't mix well--maybe because I used white methi. Still very good.
I loved this cookie. It was simple to make and did not smokey or jump in the oven. I would buy these again.
This recipe is excellent. I substituted lemon for the orange, ground fresh rosemary with the salt and ground white pepper, and added raspberry puree. It's too sweet, but that could be changed with additional ingredients or spices. To go with it, I cut my dressing in half, and then added rum and cream. Imitating the Cockles while keeping the cocktail recipe.
These were very good, crunchy breakfast entrees. I love avocados too and this is a good introduction. I found this recipe by accident while looking for a sweet recipe. I didn't know what to expect so I went with a meaty recipe. Oh my gosh this recipe is fantastic. I followed all of the directions exactly and it came out very good. Very easy to make. I only mixed in 1/2 cup of raisins because Fenella would not have had them. I only used 1/2 cup of raisins and it came out perfectly. Even my husband raved about it. You don't get much more berry than that in a pancake. Maybe he'll have some on hand next time.
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