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Roasted Pepper Veggie Burgers Recipe


1 onion, seeded and chopped

1 medium head cabbage, sliced

4 large potatoes, peeled and cubed

1/4 cup olive oil

2 tablespoons vegetable oil

1 (10 ounce) package shredded Cheddar cheese

1/3 cup sliced red onion

1 medium head French fusilli


Preheat grill for high heat.

In a large bowl, mix the ground beef, carrot, celery, onion, cabbage, potatoes and olive oil. Season with vegetable oil, then season with cheese. Shape into 4 patties. Grill patties 5 minutes on each side. Serve hot.