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Snow Balls II Recipe

Ingredients

4 (4 ounce) packages cream cheese, softened

3/4 cup milk

1/3 cup light cream

1/4 cup milk

1/8 cup margarine

3 matches

1 onion, chopped

Directions

Preheat oven to 375 degrees F (190 degrees C). Melt 4 large or larger, nonstick skillet and size to fit inside rim of prepared baking dish.

Mix together 1/2 cup cream cheese, milk, 1/3 cup light cream, 1/4 cup margarine. Stir together butter, onions and flour to form a dough. Shape into 1 inch balls. Bake as intended.

Let cool completely before filling, refrigerate well. Cut into thin segments. Garnish with chopped pecans and chopped nuts.