2 1/2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/4 teaspoon salt
1 tablespoon margarine, melted
1/4 cup bourbon
1/4 cup all-purpose flour
1 cup applesauce
1 (8 ounce) can apple pie filling
Frost a 9 inch pie pan with chillers.
Preheat oven to 350 degrees F (175 degrees C). Add 1/2 cup flour and baking soda; stir thoroughly.
In a medium bowl, beat together 1/2 cup margarine, 1/4 cup bourbon, flour, applesauce, fruit filling and margarine mixture. i