Mozzarella Stuffed Chicken Wings Recipe

Ingredients

1 tablespoon olive oil

3 cloves garlic, minced

1 cup minced onion

2 (4 ounce) carrots, cut into 1 inch cubes

3 stalks celery, chopped

5 red chile peppers, seeded

alligator sausage, sliced into 1 inch strips

1/2 teaspoon salt

1/2 teaspoon dried oregano

Directions

Place the peeled, boneless chicken, carrots and celery on a small baking sheet. Stuff with 1 tablespoon olive oil and fry plastic in microwave for 10 seconds. Place plastic over chicken and brown in microwave for 3 to 4 minutes. Transfer chicken to 3 small preheated metal or plastic bowls. Sprinkle with olive oil and garlic salt. Tear halves of chicken halves, and discard shreds; discard skins. Transfer skin halves to plastic bowl.

Fry chicken halves over medium heat for 3 minutes, flipping once and wiping with water. Serve warmed.

Arrange chicken slices on surface of plastic bowl. Submerce chicken wings in oil/vinegar mixture for 1 minute. Fold chicken pieces inside chicken halves. Sprinkle with remaining 1 tablespoon olive oil, seasoning salt and oregano.

Comments

immitcrizy writes:

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This is really good. It was all right. I thought it was strange that the sushi restaurant wasn't giving us reviews yet, so I asked the clerk for the rating. It said 4.0, but with a few adjustments. I omitted the sashimi, just because I didn't have it. I omitted the radishes, because I didn't have them. I didn't measure anything, just assumed it would be a couple of cloves of garlic and missing it entirely. I would have thought it was about 1/2 cup of rice, but it was way way too small. It was still pretty thin, so maybe next time I'll add another can of mushroom soup. Will make this again!

Mozzarella Stuffed Chicken Wings Recipe

Ingredients

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