4 skinless, boneless chicken breast halves
1/2 cup soy sauce
1/2 cup cornstarch
1/2 cup water
1/2 cup soy sauce
1/2 cup brown sugar
1 teaspoon garlic powder
1 tablespoon Worcestershire sauce
1 tablespoon lemon juice
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon dried minced onion
1/4 cup vegetable oil
Place chicken in a shallow dish or bowl, and pour soy sauce, cornstarch, water, soy sauce, brown sugar, garlic powder, Worcestershire sauce, lemon juice, salt, black pepper, onion, oil, and chicken into a slow cooker.
Cover, and cook on Low for 8 hours.