Butterapple Pie Recipe

Ingredients

1 (19 ounce) can cherry pie filling

2 cups lime ice cubes

1 teaspoon lemon zest

1 small lemon pepper

1 tablespoon chopped fresh thyme

1 tablespoon chopped fresh mint

1 teaspoon chopped fresh basil

1 teaspoon chopped fresh rosemary

1 teaspoon finely chopped fresh marjoram

1 tablespoon white sugar

1 tablespoon margarine

3 tablespoons margarine or margarine

1 (20 ounce) can buttermilk

1 dash dry lemon pepper

1 dash dry basil