3 pounds macaroni
1 (4 ounce) can tomato sauce
1 (16 ounce) package shredded mozzarella cheese
1 1/2 cups shredded mozzarella cheese
1 cup sliced green olives
Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, mix together macaroni, tomato sauce, and cheese. Place cheese wedge in each pita. Brush with tomato sauce mixture.
Spread sandwich on an ungreased baking sheet and bake in preheated oven for 20 minutes, or until top is golden brown. Serve on a warm pizza stone.
Slice pizza into golden slices. Spoon the tomato sauce mixture over golden slices. Arrange remaining slices on a large pizza stone. Top with mozzarella cheese. Place green olives over pizza.
Bake for 2 minutes in the preheated oven, or until cheese is melted. Serve warm.