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Special Stuffed Pumpkin Cookies Recipe

Ingredients

1 cup all-purpose flour

1/2 teaspoon baking powder

1 teaspoon baking soda

1/8 teaspoon salt

1/8 teaspoon ground nutmeg

1 cup butter, softened

1/4 cup packed light brown sugar

2 eggs

3 cups crushed cornflakes cereal

1 1/2 cups packed light brown sugar

3 cups pumpkin puree

1 teaspoon ground cinnamon

1 teaspoon ground ginger

1/4 cup melted butter

Directions

Preheat oven to 350 degrees F (175 degrees C).

Stir flour, baking powder, baking soda and salt into a large bowl. Mix together melted butter, brown sugar, eggs and cornflakes cereal. Pour mixture into 2 small baking pans. Sprinkle with pumpkin puree. Fill cookies with crushed cornflakes cereal. Place within 1 inch of foil. Place on ungreased cookie sheet.

Bake 12 to 16 minutes or until lightly browned. Remove from cookie sheet to wire rack. Cool completely.